Triphala Tea (50 g)

Ingredients:
• Terminalia chebula fruit
• Terminalia bellerica fruit
• Phyllanthus emblica fruit
Benefits:
• Helps to manage blood glucose levels and intestinal infections
• Provides relief from Constipation
• Has antibacterial, immunomodulator, antioxidant, blood purifying and wound healing properties
• Helps in weight management by flushing toxins out of the body
• Reduces high blood pressure
• Improves Liver function
• Has proven anti-inflammatory and anti-viral properties
• Promotes longevity and prevents chronic diseases
Usage:
Ideal time to intake is in the morning and at night before food, in empty stomach. 1/2 tsp – 1 tsp of powder should be taken once / twice daily. Mix the powder with honey, and roll it as pill or jam like consistency according to your preference (lehiyam) and eat in the morning empty stomach and at night before food. Drink a glass of warm water after eating this (or) Take 3 glass of water(300ml), Add 1 tsp of powder in it. Boil it in simmer to medium flame until it reduces to 1 glass of water(100ml). Filter it and drink it warm in the morning empty stomach and in the night half an hour before dinner (or) Take 1 glass of warm water or milk, add 1 tsp of it and mix it well. Add a few drops of lemon juice to it and consume it on an empty stomach (or) According to the Instructions given Individually after Consultation.